What you need:
cookies {the recipe I used is below}
{you can use your favorite store-bought or homemade}
clear cellophane bags
ribbon
gift tags
{the one I used is from one of my favorite blogs Pizzazzerie}
Best Chocolate Chip Cookies
Ingredients
- 2 Cups Flour
- 1 tsp Baking Soda
- 1 tsp Salt
- 1 Cup White Sugar
- 1/2 Cup Brown Sugar
- 1 Cup Shortening
- 2 Whole Eggs
- 1 tsp Vanilla
- 12 oz Chocolate Chips
Instructions
- Preheat oven to 375 degrees
- Cream Shortening and Sugars together until well blended
- Add eggs and vanilla and mix well.
- In a separate bowl, combine flour, baking soda, and salt
- Mix with a spoon and then add to shortening mixture and mix until well blended
- Add in the chocolate chips, mix, and add to your baking sheet (usually a tablespoon size works well!)
- Bake in oven for 7 – 9 minutes
- Pull out of the oven and lightly tap the pan on the counter top to “settle” your cookies.
- Let cool on wire rack
- Enjoy!
