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    Strawberry Bread

    Strawberry Bread3 cups flour1 teaspoon baking soda1 teaspoon cinnamon1 teaspoon salt2 cups sugar1 1/4 cup vegetable oil4 eggs beaten2 10 ounces frozen strawberries Thaw strawberries and drain off 1/4 cup juice to add with spread. Mix dry ingredients and put liquid in center and mix by hand. Pour into two greased and floured loaf pans….

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    Sausage Muffins

    3 cups Bisquik1 can Campbell’s cheese soup1 lb. ground sausage1 can waterOptional: 1 cup of shredded chedder cheese Brown sausage and drain. Mix together Bisquiik, soup, water, and optional cheese. Fold in sausage.Bake in a 400 degree oven for 10-12 minutes using a mini-muffin pan. Spray muffin pan with Pam cooking spray. Yield: 4 dozen…

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    Cheese Straws

    Cheese straws are a beloved Southern staple, cherished for their rich, savory flavor and crisp, buttery texture. Traditionally made with sharp cheddar cheese, flour, butter, and a hint of cayenne pepper, these slender snacks strike the perfect balance between cheesy comfort and a subtle kick of heat. Often served at weddings, holiday gatherings, or as…

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    Homemade White Bread

    Ingredients Directions Recipe Note Variation: To make cinnamon bread, roll out each section and sprinkle with cinnamon and sugar as desired. Sprinkle 1/2 teaspoon of water over the dough and roll lengthwise. Place in a greased bread pan. Let rise and bake as above. If you don’t have a heavy-duty mixer, simply knead the bread…