Food / Recipes / Tailgating
Cheesy Spinach and Artichoke Dip
10 oz frozen chopped spinach, thawed and drained14 oz artichokes, drained and chopped1 cup shredded Parmesan cheese1 cup shredded mozzarella cheese1/2 cup mayonnaise 1/2 cup sour cream1/2 tsp garlic powder Preheat oven to 350 degrees. Mix all ingredients and transfer to baking dish. Cook for 25-30 minutes or until top is browned and bubbly.