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    Homemade White Bread

    Ingredients Directions Recipe Note Variation: To make cinnamon bread, roll out each section and sprinkle with cinnamon and sugar as desired. Sprinkle 1/2 teaspoon of water over the dough and roll lengthwise. Place in a greased bread pan. Let rise and bake as above. If you don’t have a heavy-duty mixer, simply knead the bread…

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    Cheese Straws

    Cheese straws are a beloved Southern staple, cherished for their rich, savory flavor and crisp, buttery texture. Traditionally made with sharp cheddar cheese, flour, butter, and a hint of cayenne pepper, these slender snacks strike the perfect balance between cheesy comfort and a subtle kick of heat. Often served at weddings, holiday gatherings, or as…

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    Strawberry Bread

    Strawberry Bread3 cups flour1 teaspoon baking soda1 teaspoon cinnamon1 teaspoon salt2 cups sugar1 1/4 cup vegetable oil4 eggs beaten2 10 ounces frozen strawberries Thaw strawberries and drain off 1/4 cup juice to add with spread. Mix dry ingredients and put liquid in center and mix by hand. Pour into two greased and floured loaf pans….

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    Lemon Sour Cream Pound Cake

    Pound Cake3 cups all-purpose flour1/2 teaspoon baking powder1 cup {2 sticks} butter, softened1/2 cup shortening3 cups sugar5 eggs1 cup sour cream1/4 cup buttermilk2 teaspoons lemon extract1 teaspoon vanilla extract1/2 teaspoon grated lemon zest Lemon Glaze and Assembly2 cups confectioners’ sugar1/4 cup fresh lemon juice {about 3 small lemons}1/2 teaspoon vanilla extractLemon zest for garnish For…

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