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    Savannah

    My husband and I went to Savannah and Charleston recentlty. I fell in love with both places especially the history and architecture. For years I had dreamed of going and admired it from the pages of Southern Living magazine. We saw a lot but only touched the surface so hopefully there will be a part…

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    Strawberry Bread

    Strawberry Bread3 cups flour1 teaspoon baking soda1 teaspoon cinnamon1 teaspoon salt2 cups sugar1 1/4 cup vegetable oil4 eggs beaten2 10 ounces frozen strawberries Thaw strawberries and drain off 1/4 cup juice to add with spread. Mix dry ingredients and put liquid in center and mix by hand. Pour into two greased and floured loaf pans….

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    Cheese Straws

    Cheese straws are a beloved Southern staple, cherished for their rich, savory flavor and crisp, buttery texture. Traditionally made with sharp cheddar cheese, flour, butter, and a hint of cayenne pepper, these slender snacks strike the perfect balance between cheesy comfort and a subtle kick of heat. Often served at weddings, holiday gatherings, or as…

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